Our Menu
Large Plates
Lamb Shank
110 kn
Slow cooked curried New Zealand lamb shank served with ghee rice.
Duck Vindaloo 110 kn
Pan seared duck breast served with Vindaloo sauce and butter garlic potato mash.
Malvani Prawns 100 kn
Indian coastal style coconut flavoured prawns curry served with rice.
Chicken Lababdar 90 kn
Chicken chunks cooked in rich creamy tomato and cashew gravy, served with rice and coin paratha.
Paneer Lababdar 9
0 kn
Cottage cheese cooked in rich creamy tomato and cashew gravy, served with rice and coin paratha.
Vegetable Korma 85 kn
Coconut milk-based special south Indian vegetable curry served with Coin paratha.
Chicken Biryani 90 kn
Combination of aromatic basmati rice with chicken served with raita and papad.
Vegetable Biryani 85 kn
Combination of aromatic basmati rice with vegetables served with raita and papad.